EPISODE
SEASON
Hell's Kitchen - Season 10
We return during season 10 differently with Chef Ramsey, who offers new racers, as one of the minor relay events has turned into an epic failure for both teams, which has increased the tension between them. On the other hand, one of them returned, and one of the favorite fans was unexpectedly excluded. The first six also competed in the first challenge to the black jackets, but this time the contestants faced more painful challenges, especially during the dinner service.
![[18+] Dating Naked - Season 2](https://static.gomovies-online.cam/dist/img/_1tV5dGrMILkWJNqcSvRNTLoW5v6tBQZ30XCTEbzrAqCiSopJgT24onMhlPHOihVSeJXEbvU7X_ipRu3S5OPTaFaVKbKm_CKikgmHdVwrwa-yxWEyyQWeGVlV2luSIOU.jpg)
2 October 1981, Boston, Massachusetts, USA
28 April 2005, Santa Monica, California, USA
21 May 1957, Tulsa, Oklahoma, USA
11 March 1982, St. Louis, Missouri, USA
16 April 1976, Rockville Centre, Long Island, New York, USA
9 June 1973, Brooklyn, New York, USA
April 6, 1992 in Mesa, Arizona, USA
19 February 1980, Hartford, Connecticut, USA
5 March 1955, Greenfield, Massachusetts, USA
March 28, 2019
Season 10 of "Hell's Kitchen" got off to a hair-raising start.
March 26, 2019
Hell's Kitchen has been running on fumes for years, and the opening of tonight's episode doesn't provide much in the way of hope that its formula is ever going to be rethought in any meaningful way.
March 26, 2019
They are given 30 minutes to recreate [Ramsay's] dish without any guidance. It's one of the more exciting challenges, watching the contestants try and figure out the flavors in the dish.
March 28, 2019
Hell's Kitchen is as reliably ridiculous as ever, with chefs who somehow made it onto the show despite still not knowing how to cook a f---ing scallop, probably so that it's easier for Ramsay to scream at them for being such morons.
March 28, 2019
If there was ever any doubt Hell's Kitchen was less about the actual food and more about ritualized humiliation, the Season 10 premiere ended with the following startling statistics: 100 dinner guests, 18 chefs, and 0 entrées served.
