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EPISODE
SEASON
Great British Menu - Season 19 Episode 11: Scotland: Mains and Puddings
Top British chefs compete against each other and are scored by a panel of acclaimed judges for the chance to cook one course of a four course banquet.
23 March 1978, Treboeth, Swansea, Wales, UK
1967, Wales, UK
1958, Aylesbury, Buckinghamshire, England, UK
October 8, 1965 in Vicenza, Veneto, Italy
4 November 1953, Bristol, England, UK
19 July 1947, Hampton, Middlesex, England, UK
5 October 1943, St. Albans, Hertfordshire, England, UK
October 1, 1959 in Co. Down, Northern Ireland, UK
1 May 1951, Stratford-upon-Avon, Warwickshire, England, UK
January 26, 1963 in Finchley, Surrey, England, UK
January 15, 1947 in Coventry, Warwickshire, England, UK
9 September 1968, Wandsworth, London, England, UK
23 October 1976, Sutton Coldfield, Birmingham, England, UK
23 June 1962, Northampton, England, UK
10 August 1965, Nairobi, Kenya
26 August 1946, Liverpool, England, UK
